I asked my husband to write down some of the recipes he misses from his childhood in Estonia. He wrote Vatrushka on our family message board and it was there for over a year. I am on the third version and we are all happy with how it came out. My starting point was a…
Tag: Chef’s Consortium of New York
{springtime recipe} Of Radishes & Recaps
We were lucky enough to be invited by our Chef’s Consortium friends to participate in another fabulous event (remember the Michael Pollan event?) and this time, we got the chance to introduce the Capital Region to our DIY antics by serving up our first ever tastings table! No demos, just food. Eekkkkk! Annnnnd SO MUCH…
{photo diary} Michael Pollan at HVCC
I’m not exactly sure how to start off this quick {recap} post about the lecture/reception/book signing heard around the local food food scene world- “Michael Pollan Visits Hudson Valley Community College” on October 25, 2011!!!! As it was such a big event for the community and the college. For a lot of people Mr. Pollan…
