{diy recipe} Roasted Chickpea Flour (and Brownies!)

For my contribution this month, I figured I’d share one of my favorite go-to brownie recipes, and introduce its secret ingredient – roasted chickpea flour. Roasted chickpea flour is orders of magnitude different than plain chickpea flour as it comes from the bag. Roasting the garbanzo flour gives it a nice deep rich nutty flavor,…

{photo diary} the making of granola

I took A LOT of pictures for my “{edible gifts} breakfast in a basket” post. Overkill. That said, I want to share the play-by-play of the granola making…. – Christina