{recipe} Stobhach Gaelach

Stobhach Gaelach.. sounds fancy doesn’t it? It’s not.  In fact it’s one of the most common of peasant foods.  Stobhach Gaelach is quite simply “Irish Stew” in Gaelic. My ethnic heritage is Irish, French and German with a touch of Dutch and Welsh, but if you were to ask my fraternal grandmother,  I’m IRISH… end…

{NOFA-NY Winter Conference} farming, family style

Recently, I had the privilege of attending the NOFA-NY conference with Erika. From NOFA: “The theme of this year’s conference, The Cooperative Economy, gives us an opportunity to explore the current of cooperation that runs deep in our organization and movement and the hopes that we have for a more sustainable future“. The 3+ day…

{FSC Time Machine} Fall Recipes 2010

{Rhinebeck Sheep & Wool Festival, 2010} This blog went public in July of last year with Alexis, Amanda, Leslie & Sarah. A lot has changed since then but I don’t want those early posts to go unnoticed now that we have a larger readership. Today I am dedicating the post to fall recipes & event-recaps…

{Meals in Busytown} Greek Chicken & Chickpea Stew

Meals in a hurry… Isn’t that what we all wish for? I know I do.  I’m tired when I get home from work and the last question that I want to try an answer is what are we having for dinner.  Nevermind trying to create something from nothing on the days that I forgot to…