{St. Patrick’s Day} Recipe Link Love

Two days until the official holiday is upon us… Erica started us off on the right foot with her maternal grandmother’s Irish Soda Bread I took on a 7-day project of brining my own brisket for corned beef and made Molly Steven’s braised cabbage dish. Oh, and made a mustard that knocked my socks off….

{St. Patrick’s Day} in the spirit w/ guinness floats

Editor’s Note: For our last St. Patrick’s Day themed post, Alexis has a delicious way for the 21 & older crowd to get into the spirit of the holiday. – Christina No better way to celebrate St. Patrick’s Day with the thousands-year-old Irish tradition of Guinness Floats!  Ok, so maybe the Irish haven’t been making…

{weekend reading} NATIONAL EDITION

NEWS I’m gonna start with the only really “big” food story of the week; the UN report that I mentioned yesterday that states that the myth that only Big AG can feed the world is bullocks. The UN Right to Food Report in PDF format. Grist has a commentary. Bittman concentrated on the subject this…

{know your farmer} Join a CSA?

Here in the Northeast, it’s summer-share CSA {Community Support Agriculture} sign-up time. More specifically in our little corner of the world, the Albany/Saratoga/Schenectady/Troy area is being treated to a CSA Fair sponsored by Northeast Organic Farming Association of New York, NOFA-NY. It is being held TODAY at the ATRIUM, the location of the Troy Farmers…

{St. Patrick’s Day} green macaroni

We fall into the “mutt” category in our family…Irish is in there, but not enough to really call myself Irish. So, aside from throwing on a green shirt each year, I’ve never really given much thought to St. Patrick’s Day. Until my smarty-pants three-year-old asked me what we will do for St. Patty’s this year….

{dark days} Week 14: MANwich

Editor’s Note: We are taking a break from our St. Patrick’s Day theme week for our Dark Days Challenge entry. This is the 14th week of a 4 1/2 month challenge, Dark Days, a pledge taken by 88 blogs spanning the country, to eat one meal a week as sustainable, organic, local and ethical possible….

{St. Patricks Day} boxty on the griddle

Editor’s Note: Welcome FOODPRESS readers!  Our St. Patrick’s Day {theme week} continues with Dianna. I have NEVER heard of Boxy…bring it on Dianna! -Christina Boxty on the griddle, boxty on the pan, If you can’t bake boxty sure you’ll never get a man. Irish children’s rhyme (can’t you see the little girls jumping rope?) My…

{St. Patricks Day} Corned Beef & Cabbage

In full disclosure mode, as usual, I will be totally honest with you. I have never celebrated this holiday. Even though I am a mut, I don’t have a dominance of Irish in my family tree so it was part of my life. I don’t see this changing anytime soon as I married a half-Korean,…

{St. Patricks Day} Grandma’s Irish Soda Bread

Editor’s Note: This is our first of a series of posts on Saint Patrick’s Day food & tradition. One of our Guest Contributors, Erica G, has dropped in with her maternal grandmother’s Irish Soda Bread recipe. Yum. -Christina ++++++++++ Saint Patrick’s Day is one of my favorite holidays!  It’s all green (which is my favorite…

{theme week} St. Patrick’s Day

Directly from Wikipedia: Saint Patrick’s Day is a religious holiday celebrated internationally on 17 March. It is named after Saint Patrick (c. AD 387–461), the most commonly recognised of the patron saints of Ireland. It originated as a Catholic holiday and became an official feast day in the early 17th century. It has gradually become…

{weekend reading} NATIONAL EDITION

Due to our {unexpected} blog vacation last week, this edition will cover many news items, recipes, food projects and commentaries from the past two weeks… -Christina Ride Mama Ride?!! RIIIIIIIDE Pleeeeeeesssse. NEWS Hot off the press, Stop & Shop calls for a voluntary recall of Skippy Reduced Fat Creamy & Super-Chucky Peanut Butter (another peanut…

{weekend reading} LOCAL EDITION

Well…well…well…. Look what weekly post is back! I am starting slow with a handful few food related events and news stories. If you enjoy this weekly event & news post please let me know. -Christina EVENTS Today there is a Kids Expo, sponsored by grocery store chain, Hannaford, at Empire State Plaza. Entertainment, rides, crafts…

{giveaway} the winner is….

  The winner of The Meal Makeover Mom‘s newest cookbook, No Whine With Dinner is….. #3 comment… Sarah Holdaway! The winner entry according to Random.org :“My husband and I do not yet have children but I suffer from a gluten allergy in addition to some other stomach ailments. It has been difficult to find great…

{Dark Days} Week 13: Egg Frittata

Editor’s Note: This is the 13th week of a 4 1/2 month challenge, Dark Days, a pledge taken by 88 blogs spanning the country, to eat one meal a week as sustainable, organic, local and ethical possible. Honestly, these challenges are becoming harder & harder to pull off as we all get closer to finishing…

{WNIMKW} seafood is back in my life again

Moving to northeastern New York a few years ago meant giving up easy access to the ocean.  For almost my entire life up until this sacrifice was made, I had an easy 45 minute trip to the ocean from where-ever I lived. I love the ocean at any time of the year and treasure memories…